- Leaf
- 10 g
- Water
- 1000 ml
- Temperature
- 5°C
- In the fridge
- 6 h
That's 1 g of leaf per 100 ml, with water at 5°C (41°F). Style: Cold brew. Tea: green tea.
Step by step
- Put 10 g of leaf in a litre bottle of cold water.
- Refrigerate 6 hours, or overnight.
- Strain and keep cold; drink within two days.
Log it as you brew. Steepbook opens a session with these numbers, scales the leaf to your teaware, times every steep and remembers how it tasted.